The King of Combinations – perfect in-store baking
The ultimate combination oven that offers combinations of mini rack oven, deck oven and underbuilt proofer in different configurations and sizes. The incredible flexibility makes it possible for every bakery business to find a combination that meets their needs. Perfect for the bakery and food service sectors that bake smaller volumes but still want to achieve the professional baking results traditionally offered by an industrial oven.
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The same baking results and features as a large rack oven, but with a compact footprint
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Horizontal airflow developed to give even baking results across the rack, even for delicate bakes with short baking times.
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Rotating rack with optimised rotation speed and automatic change of rack rotation direction, gives an even bake with better results.
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A uniquely developed steam system with both even and efficient capacity, as well as rapid recovery, resulting in a greater production capacity.
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A user-friendly, SD Touch II smart control panel that gives the user complete control of the entire baking process.
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Increased Baking Surface (IBS) - A patented system for alternate rack rotation inside the oven.
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Available in 11 models, 2 colours and 3 sizes