The Sveba Dahlen electric Tunnel Pizza Oven TP Infinity is versatile and quick for large volumes. Ideal for a restaurant demanding a continuous pizza production with a maintained working environment. The oven is easily adapted for various capacity requirements, and is also ideal for baking products such as pies and pita bread, as well as for making dishes such as hamburgers, fish and hot dogs. Baking time between 2-15 minutes.
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Three standard widths with up to three or four (TP41) sections in height.
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Stainless steel exterior and well-insulated oven chamber - keeps the heat inside and maintains a lower temperature on the outside.
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Max baking temperature 400°C / 752°F in each zone.
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Oven chamber with two different zones. The temperatures of the top and bottom heating are controlled separately for each zone, resulting in even baking.
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Energy-saving mode. Can be activated when the oven is not in use, saving money and reducing environmental impact.
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Save up to 10 oven recipes in the user friendly control panel
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Stainless steel mesh conveyor.
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Turbo function for rapid heating. Reaches the right temperature quickly.